A Guide to Organic Food and More

Organic foods

Consumers are more conscious of the practices in which their food is grown. The term “organic” has become increasingly common, referring to produce or other ingredients that are grown without using synthetic fertilizers, pesticides, sewage sludge, ionizing radiation, or genetically modified organisms. In organic farming, this also means that animals used to produce meat, eggs, dairy, and poultry are not fed growth hormones or antibiotics. Going organic is also beneficial for the environment. Organic farming uses methods that are proven to conserve water, promote healthy soil, and reduce pollution. This movement has expanded with environmental changes, food scarcities, and greater health consciousness. In addition to food, organics have grown to include clothing as well.

 

Benefits of Choosing Organic

Organic Food

Organic Farming

Organic Clothing

Other Organic Resources